Nákar Restaurant

Menu


The dishes you can enjoy on your next visit. They may vary with the market and the season.

  • Crispy seafood cylinders, pico de gallo and salad 14 €
  • Beef cheek and foie gras brioche 12 €
  • Grilled leek with romesco sauce and Canarian cheese 16 €
  • Grilled artichokes, crispy pork belly and celeriac 16 €
  • Dry-aged beef steak tartare 22 €
  • Pickled amberjack with grilled baby gem lettuce 18 €
  • Mushrooms with egg yolk and slow-cooked pork jowl 18 €
  • Pork belly with boletus mushrooms and piquillo peppers 16 €
  • Braised beef cheek with potato cream 22 €
  • Canarian sama bream in green sauce with verdina beans 26 €
  • Lamb cannelloni with truffle béchamel 24 €
  • Carabinero prawn rice en llauna with chive mayonnaise 32 €
  • Dry-aged beef sirloin, foie gras and potato cream 32 €
  • Grilled gilthead bream, beurre blanc and papa bonita potato 32 €
  • Jersey beef entrecôte with piquillo peppers and papa bonita potato 40 €

Prices in euros, VAT included.

If you have an allergy or intolerance, tell us when booking or on arrival: we hold the allergen information for every dish.

Reserve

Nákar Restaurant Developed by Murosoft

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